Recipe Name: Caramel Apple French Toast Bake

Ingredients:
1 pkg. (8-10 biscuits each) enriched flour or grain refrigerator biscuits
1/4 cup cinnamon sugar
1/4 cup brown sugar
1/4 margarine
1/4 cup white sugar
1/4 cup vanilla ice cream

Instructions:
Preheat oven to 400 degrees F. Open refrigerator biscuits and cut each biscuit into four pieces. Roll biscuit pieces in cinnamon sugar until well coated, then drop into an ungreased loaf pan. In a glass bowl, combine brown sugar, margarine, white sugar, and vanilla ice cream. Heat in the microwave for 2 minutes on high power. Pour mixture over biscuits. Bake for 20 minutes. When finished baking, turn pan upside on a tray and serve.

Serves: 16-20 biscuits.

Meal Component: 1 serving (1 biscuit) = 1 bread alternate at snack or breakfast.

Nutrition Information: 142 calories, 2 g protein, 19 g carbohydrate, 0 g dietary fiber, 7 g total fat, 42 percent calories from fat, 2 g saturated fat, 302 sodium

Submitted to Minute Menu Kids Pro By: The National Association for Family Child Care

Recipe Name: Egg Souffle

Ingredients:
6 slices buttered bread, cubed
2 cups cheese, shredded
5 eggs, beaten
1/2 tsp. dry mustard
2-1/2 cups milk dash of salt and pepper

Instructions:
Alternate bread and cheese in a greased 1-1/2 quart casserole. Mix eggs, mustard, milk, salt, and pepper, and pour over bread mixture. Refrigerate overnight. (Let set at room temperature about 1 hour before baking if possible.) Bake at 350 degrees F for 1-1/2 hours. Set casserole in pan of water when baking.

Submitted to Minute Menu Kids Pro By: The National Association for Family Child Care

Recipe Name: Peaches with Crispy Topping

Ingredients:
1/2 cup plain yogurt
1 tsp. apple spices (cinnamon, nutmeg)
1/2 cup nutlike cereal nuggets
4 cups fresh, sliced peaches

Instructions:
Mix yogurt and spices. Spoon peaches into 6 individual bowls. Drizzle each serving with yogurt mixture and sprinkle cereal over each.

Serves: 6 half-cup servings at breakfast/snack.

Meal Component: 1 serving = 1 fruit at breakfast

Submitted to Minute Menu Kids Pro By: The National Association for Family Child Care